Friday, November 27, 2009

Diamond know


2 pieces of fruit out
3 diamond white devil garam.setengah fried dried
25 grams beansprouts, brewed
1 tankai celery, thinly sliced onion
3 cloves garlic, cayenne pepper
4 pieces salt soy sauce,
100 grams sugar
50 ml soy sauce merag.

How to make

1 Make a sauce, boil all ingredients until a thick sauce, then lift and set aside

2 Blend the garlic, chili, and gravy garam.Add stir Pour ago diamond cut, white out, and taoge.Stir well and serve with a sprinkling of celery leaves, fried onions

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