YUNGHUN



Material for
1 packet gelatin powder 5 tablespoons white sugar 400 ml water.
l syrup
400 ml water 100 grams sugar 1 can of fruit lychees, drained
How to make
1.Boiled TO, sugar, and water over low heat, stirring until boiling and then pour into a bowl, cool to the 2.Grated long cheese while grated material was boiled syrup after boiling, strain, and chill for
3.to , and lychees fruit and pour into glasses and serve cold.

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